GAIA Extra Light Olive Oil Incredibly Healthy with Zero Cholesterol and Low Saturated Fat, Good for Frying, Roasting, Baking and All Indian Cuisine, 1litre

Gaia Extra Light Olive Oil is a versatile, neutral-tasting oil ideal for Indian cooking, baking, roasting, and frying, sourced from Spain. It has a high smoke point and is rich in heart-healthy monounsaturated fats (MUFA), which help manage cholesterol levels. It serves as a healthy, low-saturated fat alternative to traditional cooking oils.