Nutrela Soya Chunks, 200gm

Nutrela Soya Chunks, produced by Patanjali Foods, are a highly nutritious, plant-based protein source made from defatted soy flour. Boasting over 50% protein content, they are rich in iron, calcium, and fiber, making them an excellent vegetarian meat substitute. They are soft, spongy, low in fat, and versatile in cooking, commonly used in curries, pulao, and salads.